News

Angostura® aromatic bitters, part of a Kentucky tradition

The Kentucky Derby and Mint Juleps go hand-in-hand. The “Don Juan Julep” featuring Angostura® aromatic bitters has been highlighted at Time.com. Read more about this classic cocktail.

U.S. Bartender Wins Global Cocktail Challenge

Congratulations to all three of our North American competitors who participated in the Angostura® Global Cocktail Challenge in Trindad. We’re proud to announce that one of our very own, David Delaney Jr. from Still & Stir in Worcester, MA, took home the Grand Prize! Visit the Angostura® aromatic bitters Facebook page to see photos from the event and the winning recipes.

Cooking Club of America Seal of Approval

Holland House Red Wine Vinegar and White Wine Vinegar have both earned the Cooking Club of America Seal of Approval.

Congratulations Bartenders

Three winners were recently selected to represent North America in the Global Cocktail Challenge. And, visit the Angostura® aromatic bitters Facebook page to see photos and the winning recipes from the 2011 the Angostura Aromatic Bitters Cocktail Challenge.

Category Colonels Gold Award

The 2011 votes are in and Mizkan America has been awarded the Category Colonel Gold Award in the Vinegar Category. A Category Colonel Award represents the highest level of achievement available to suppliers in the private label industry. This marks the sixth consecutive year Mizkan has won this prestigious award from PL Buyer.

Mizkan Goes Social

Many of your favorite Mizkan America brands have gone social! You can now follow NAKANO, Holland House, World Harbors and Angostura Bitters on Facebook. And, if you prefer Twitter, you can follow @NakanoSplash and @AngosturaUSA to get all our latest news, tips and recipes.

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